Menu 2, on selection of this menu add an extra $17.00 per person

  • Fish pieces served with tartare sauce and veggie parcels on arrival
  • Fresh local seafood platters, king prawns, oysters with lemon and dill
  • Roasted turkey with orange brandy sauce
  • Leg ham with mustard
  • Fresh garden salads
  • Freshly baked breadbaskets
  • Selection of pastries and tortes, fresh fruit platters
  • Tea and coffee